Pastelón is a classic Puerto Rican dish made with layers of thinly-sliced sweet plantains, ground meat, and cheese! Think of it as a Puerto Rican version of lasagna. It’s the perfect casserole to make for a potluck or family gathering.
Gluten Free Recipes
These homemade oatmeal dog treats feature two pet friendly ingredients, peanut butter and blueberries! They’re guaranteed to make tails wag! When it comes to being a fur mom, I’m always…
A traditional Puerto Rican delicacy, ensalada de pulpo (octopus salad) is a vibrant, fresh seafood salad that is perfect for Lent or Easter celebrations. I love octopus! Actually, I love…
Pollo En Escabeche is a classic Puerto Rican appetizer with distinctly Spanish roots. Shredded poached chicken is “pickled” with a mouthwatering olive oil and vinegar mixture that is flavored with classic Spanish ingredients like garlic, onion, black pepper and bay leaves.
Huevos Pericos are a delicious recipe for Colombian style scrambled eggs, flavored with tomatoes and scallions. Try them when you want to remix your breakfast routine!
There is nothing more quintessentially Puerto Rican than a deliciously tender, slow roasted pork shoulder, known as pernil. This pernil is tender, moist, juicy, aromatic, and shreds like pulled pork with no effort, just a slow cooker!
This super popular recipe for garlic and rosemary grilled lamb chops are incredibly delicious and simple to make with easy to find ingredients.
This delicious slow cooker creamy corn dip is chock full of crowd pleasing ingredients, like sweet corn, cream cheese, bacon and jalapeños. So good!
Sweet, juicy watermelon is combined with cucumber, onion, basil and jalapeno for a sweet, tangy, spicy watermelon salsa that goes great with just about everything!
I have to admit, I’m super late to the zucchini noodle (or zoodle) party. Well, let me explain. I’ve had a spiralizer for a while now. I blame peer pressure. …