Mantecaditos are classic Puerto Rican shortbread cookies that feature a guava paste center, and are especially popular for Christmas!
Puerto Rican Recipes
Pastelón is a classic Puerto Rican dish made with layers of thinly-sliced sweet plantains, ground meat, and cheese! Think of it as a Puerto Rican version of lasagna. It’s the perfect casserole to make for a potluck or family gathering.
This simply delicious Puerto Rican chicken stew is a one pot wonder. Simply toss a few Latin pantry staples into a pot with some chicken, and you’ve got an amazing crowd-pleasing and budget-friendly meal!
There’s nothing more quintessentially Puerto Rican than arroz con gandules.
Puerto Rican chicharrones de pollo are deliciously crispy morsels of fried chicken, marinated with Latin spices and wrapped in a super crunchy crust.
This classic recipe for Puerto Rican garbanzos guisados (stewed chickpeas) is a delicious, plant based stew that’s perfect with a side of white rice.
Pinchos, Spanish for “spikes,” are a Puerto Rican “fast food” staple. Delish, simple, handheld and versatile, pinchos are usually made with pork or chicken. Nothing beats a pincho hot off the grill, and now you can have these at home!
These air fryer beef empanadas are so delicious and easy to make! They feature a deliciously spiced beef filling and a store-bought dough. The best part, they only take less than 15 minutes to cook, and they’re just as satisfying as the fried version!
This Pollo Asado recipe is a fantastic and authentic version of the classic grilled chicken commonly found in Puerto Rico, Cuba and other parts of the Caribbean. A bold citrus marinade keeps the chicken juicy and makes it super flavorful!
Bisctec encebollado is a traditional Puerto Rican beef stew that’s pure comfort food. This steak and onion recipe is sure to delight your family.