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Toast the bread in a toaster, until it's toasted to your liking.
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Cut the avocado in half, and scoop out the flesh with a spoon into a bowl. Mash the avocado with a fork, and mix in the lemon juice.
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Spread half of the avocado into each slice of toast, then season with a sprinkle of salt and pepper. Drizzle 1 teaspoon of olive oil onto each slice of toast. Serve immediately.