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Puerto Rican Sofrito | Delish D'Lites

Puerto Rican Sofrito

Prep Time 10 minutes
Servings 1 quart


  • 1 green bell pepper chopped
  • 1/2 lb ajies dulces seeded
  • 1 large onion peeled and chopped
  • 10 garlic cloves peeled
  • 1 bunch recao culantro


  1. Wash and chopped all the ingredients into large chunks.
  2. Puree everything in a food processor or blender. (Use water for the blender if needed).
  3. Store in a glass jar in the fridge for up to 10 days, or freeze in an ice cube tray or small cups.