Classic Chocolate Chip Cookies

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Classic Chocolate Chip Cookies | Delish D'Lites

Anyone who knows me knows I’m not a baker.  The precision, the measuring, the careful attention to baking time, it’s just so high maintenance! But, chocolate chip cookies are one of the few things I make the effort for, because there really is nothing like a classic chocolate cookie fresh out of the oven.  Crispy edges, a gooey center, and lots of chocolate chips, that’s my perfect cookie.  This classic recipe is tried and true, and I’ll bet it’s the best chocolate chip cookie you’ll ever whip up!

ingredients(Makes 60 cookies)

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups (12-oz. pkg.) Semi-Sweet Chocolate Morsels

directions

Preheat your oven to 350 degrees F.

 Combine the flour, baking soda and salt in small bowl.

Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy.

Add eggs, one at a time, beating well after each addition.

Gradually beat in flour mixture.

Stir in the chocolate chips, then use a tablespoon-sized cookie scoop or spoon and drop 12 mounds onto each parchment lined baking sheet.

Classic Chocolate Chip Cookies | Delish D'Lites

Bake the cookies for 9 to 11 minutes or until golden brown, then transfer the cookies onto a cooling rack.

Classic Chocolate Chip Cookies | Delish D'Lites

Serve warm, or store them in an airtight container for future snacking.

Classic Chocolate Chip Cookies | Delish D'Lites

 

Classic Chocolate Chip Cookies

Course Dessert
Prep Time 15 minutes
Cook Time 9 minutes
Total Time 24 minutes
Servings 60
Author Delish D'Lites

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup 2 sticks butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups 12-oz. pkg. semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350 degrees F.
  2. Combine the flour, baking soda and salt in small bowl.
  3. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy.
  4. Add eggs, one at a time, beating well after each addition.
  5. Gradually beat in flour mixture.
  6. Stir in the chocolate chips, then use a tablespoon-sized cookie scoop or spoon and drop 12 mounds onto each parchment lined baking sheet.
  7. Bake the cookies for 9 to 11 minutes or until golden brown, then transfer the cookies onto a cooling rack.
  8. Serve warm, or store them in an airtight container for future snacking.

 

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Hola

I’m Jannese, Founder of Delish D’lites

I’m a Puerto Rican girl living in paradise (Florida), and the creative mind behind Delish D’Lites. I love sharing my family recipes and travel inspired cuisine! My favorite things include collecting passport stamps, twerking to Latin music, and kissing puppies. Follow along on social.